So, the process has begun...heating the water now!
BC Alt - All Grain (10 Gallons)
22 lbs - Briess Pale Malt
1 lb - Crystal 60
.25 lbs - Chocolate Malt
5 oz - Hallertauer (60 minutes)
1 oz - Hallertauer (10 minutes)
White Labs WLP036 - Platinum Dusseldorf Alt Yeast
More to come...
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